top of page

WINTER MENU

CLASSIC COCKTAILS
SPECTACULOOS CLARIFIED MILK PUNCH
Brown Butter Washed Planteray 5 Yr., Pierre Ferrand 1840 Cognac, Masala Chai, Lemon, Brown Sugar, Cinnamon, Vanilla
16.00
LAVENDER BLANC
Lillet Blanc, Cocchi Americano, Dolin Blanc
Jack Rudy Tonic, Scrappy's Lavender Bitters
16.00
LAST OF THE OAXACANS
Mezcal Union Uno, Boomsma Cloosterbitter, Faccio Brutto Centrebe, Luxardo Maraschino, Lime
16.00
MARTINEZ
Sutler’s Gin, Haymans Old Tom Gin, Carpano Antica, Luxardo Maraschino,
Angostura Bitters, Orange Expression
16.00
CHICAGO FIZZ
Planteray 5 Yr Rum, Planteray O.F.T.D. Rum, Sandeman Ruby Port,
Lemon, Egg White
16.00
PENICILLIN
Monkey Shoulder Scotch,
Ginger, Honey, Lemon, Laphroaig Float
16.00
NEGRONI
Ford's Gin, Campari, Punt e Mes
16.00
SAZERAC
Rittenhouse Rye, Pierre Ferrand 1840 Cognac, Simple,
Peychaud's Bitters, Angostura Bitters, Absinthe Rinse, Lemon Expression
16.00
CARAJILLO
Licor 43, Espresso
Traditional
12
w/ Don Julio Reposado
20
w/ Planteray OFTD Rum
20
Carajillo Add Ons
Don Julio Reposado
$6Planteray OFTD Rum
$6bottom of page