
FALL MENU
MODERN COCKTAILS
THE TALE OF TWO TATAS
Red Beet Infused Ketel One Vodka, Giffard Pamplemouse, Pierre Ferrand Dry Curaçao,
Coconut, Cranberry, Lemon, Fall Spices
$2 Donated to local breast cancer patients in collaboration with
Swing for The Lowcountry for the month of October.
18.00
LA TENTACIÕN
Lalo Tequila Blanco, Mezcal Union Uno, Cynar, Mole, Orange, Cream
16.00
SMOKIN' INDO
Assam Tea Infused Planteray 5 Yr and O.F.TD. Rums, Pineau des Charentes,
Honey, Coconut, Golden Milk Spices, Angostura Bitters, Applewood Smoke
16.00
RUNNING STRAIT
Banana Infused Rittenhouse Rye, Giffard Banane du Bresil, Oat Milk, Cinnamon, Honey
16.00
TICKET TO PEAR-ADISE
Hat Trick Gin, Cocchi Americano, St. George Spiced Pear,
Lemon, Grapefruit, Scrappy's Cardamom Bitters, Prosecco Foam
16
TAZA
Astral Tequila Blanco, Mezcal Unión Uno, Strega, Benedictine, Chinola Passionfruit,
Cucumber, Lemon, Ginger, Saline, Carbonation
16.00
DOAR BROS. MANHATTAN
Butter & Masala Chai Infused Rittenhouse Rye & Elijah Craig Small Batch, Fortified Barrel-Aged Mead, Angostura Bitters
16.00
BOURBON & CLYDE
Woodford Bourbon, Green Chartreuse, Fernet Branca,
Vanilla Bean, Cinnamon, Egg White-Orange Foam, Crushed Pistachio
16.00