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FALL MENU

MODERN COCKTAILS

THE TALE OF TWO TATAS

Red Beet Infused Ketel One Vodka, Giffard Pamplemouse, Pierre Ferrand Dry Curaçao,
Coconut, Cranberry, Lemon, Fall Spices
$2 Donated to local breast cancer patients in collaboration with
Swing for The Lowcountry for the month of October.

18.00

LA TENTACIÕN

Lalo Tequila Blanco, Mezcal Union Uno, Cynar, Mole, Orange, Cream

16.00

SMOKIN' INDO

Assam Tea Infused Planteray 5 Yr and O.F.TD. Rums, Pineau des Charentes,
Honey, Coconut, Golden Milk Spices, Angostura Bitters, Applewood Smoke

16.00

RUNNING STRAIT

Banana Infused Rittenhouse Rye, Giffard Banane du Bresil, Oat Milk, Cinnamon, Honey

16.00

TICKET TO PEAR-ADISE

Hat Trick Gin, Cocchi Americano, St. George Spiced Pear,
Lemon, Grapefruit, Scrappy's Cardamom Bitters, Prosecco Foam

16

TAZA

Astral Tequila Blanco, Mezcal Unión Uno, Strega, Benedictine, Chinola Passionfruit,
Cucumber, Lemon, Ginger, Saline, Carbonation

16.00

DOAR BROS. MANHATTAN

Butter & Masala Chai Infused Rittenhouse Rye & Elijah Craig Small Batch, Fortified Barrel-Aged Mead, Angostura Bitters

16.00

BOURBON & CLYDE

Woodford Bourbon, Green Chartreuse, Fernet Branca,
Vanilla Bean, Cinnamon, Egg White-Orange Foam, Crushed Pistachio

16.00

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